Your Saturday ritual

Every Saturday morning, we prepare an amazing Family Pack of South Indian brunch and deliver it right to your doorstep. We do this once a week—every Saturday morning.

Order card showing Saturday delivery date selection

Step 01

Pick your Saturday

On the Order Card, choose the delivery Saturday that works for your household. Upcoming dates are shown right on the Family Pack page.

  • Select the Saturday
  • Choose your quantity
  • Tap Add to Cart
Family Pack bag overview for cart and checkout

Step 02

Review cart & checkout

Confirm your Family Pack, add your delivery address, and complete checkout. Your order is saved and you can finish payment securely when card checkout is enabled.

  • Open your cart from the header
  • Enter delivery details
  • Continue to secure payment
Vegetable Korma curry prepared for the Family Pack

Step 03

We prepare fresh

The bag is packed with all the essentials for a healthy family brunch and has 'Idli-Curry-Chutney-Podi'. Each week, the curries and chutneys are different, but the menu structure remains the same, to deliver a protein and fiber rich meal. For instance, the family pack on August 1st will have:

  • 15 Idlis: 10 white Idlis + 5 Brown Idlis. The brown Idlies are made from lentils with skin on. This adds more fiber in the Idli and helps improve your gut health
  • Two generous curries: Korma & Tiffin Sambar. The > 24oz quantity of curries to last you entire weekend.
  • Three chutneys: Bell Pepper chutney, Madurai ‘Rosa’ chutney and Coconut chutney
  • Two Idli-Podis: Conventional Idli Podi and ‘Nalla’ Podi.
Illustration of prompt Saturday morning delivery

Step 04

Saturday doorstep delivery

We deliver once per week on Saturday morning. No tipping, no delivery fee—just a warm bag ready for your weekend table.

  • Delivery window: Before 8:30am
  • Hot food at your door
  • One weekly rhythm you can count on
Classic Idli Podi and staples from the Family Pack

Step 05

Unbag, plate, and enjoy

Open the bag, steam or reheat as you like, and enjoy idli with curry, chutney, and podi. Click Get Detailed Menu on the Order Card for that Saturday’s exact contents.

  • 15 Idlis: 10 white Idlis + 5 Brown Idlis. The brown Idlies are made from lentils with skin on. This adds more fiber in the Idli and helps improve your gut health
  • Two generous curries: Korma & Tiffin Sambar. The > 24oz quantity of curries to last you entire weekend.
  • Three chutneys: Bell Pepper chutney, Madurai ‘Rosa’ chutney and Coconut chutney
  • Two Idli-Podis: Conventional Idli Podi and ‘Nalla’ Podi.